I have been using some of the Top Gourmet utensils recently. The larger ones in particular whilst jam making, and I must note that they are brilliant, the larger handle is very comfortable to use and the shape of the slotted spatula and spoon both spot on. Not as cheap as a wooden spoon but the Lab seems to take no interest in them at all, preferring to chew the wooden utensils instead. Anyone else had experience of these? http://tinyurl.com/3ztnqqg
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